Market House Restaurant

I would like to preface this with the fact that I’m writing this while still pissed about my meal, so my information is most definitely influenced. I won’t tell you not to go here, only our experience when we did.

1. Two hours between ordering and meal. 2. Waiter did not come for an hour during our wait for meal, nor did drink servers. 3. Celiac was not the only dietary restriction, my aunt and grandmother with garlic allergies (possibly vampires) also stated their restrictions. 4. When we finally complained, food was brought out within a matter of about 2 minutes. 5. Food was all mixed up, my aunt with the garlic allergy was told that her meal was gluten free. 6. My meal, which I specifically announced must be gluten free and was told not to worry, was brought with a large stack of onion rings. When I said that I couldn’t eat them, the waiter went into the kitchen and came out a minute later with the same plate with visible crumbs on it. 7. Once they caught on that things were not ok, they sent a ridiculous number of people to ask if things were going well. The assistant manager, who couldn’t manage to introduce herself, asked if things were going well. We said “no, but we will talk to the manager later.” She responded with something along the lines of “well is something wrong?” Which it obviously was and wasn’t dinner conversation for a group with 7 people.

Not the best experience. Would not suggest for anybody trying to eat in less than 3 hours. Also would not recommend for anybody with any dietary restrictions. Otherwise, the small portion of my meal that I was able to eat was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good