I had the burrata appetizer and the short rib entree. It was excellent and will definitely be back. I could have had creme brûlée or sorbet for dessert but was too full to eat anything more! Fryer is safe.
— Very
— Most/All
— Excellent
Server was really well trained and able to answer questions about the menu. Dedicated fryer. Really delicious fried calamari! Had the short ribs and sorbet. I’m really sensitive and didn’t have a reaction!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Sat at bar and order burratta app. Did not get sick.
— Some
— Good
Wonderful food, lots of options safe for Celiac. Tried the calamari, veal sweet breads, fries, scallops, steak, strawberry macaron
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
While visiting, my son and I returned here both nights. The food and service were so amazing, we didn't even want to try anything else. From appetizers, salads and entrees, to desserts, the gluten free options were plentiful. Even the fried items were gluten free, and an amazingly delicious bonus for us. All of the desserts were ridiculous, but I highly recommend their signature ones: the Cloud and the Strawberry Macaron!!!!! Everything is fresh and made-to-order!!! We will definitely visit again!!!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Really enjoyed this dinner. The menu varies but 4 of the 5 dinner options were gluten free. We had the beef short rib and dinner and fried calamari and lobster risotto for appetizers. Their fryer is dedicated gluten free so all fried foods are GF. All 3 desserts were GF. Had strawberry macaroon with vanilla ice cream and caramel drizzle for dessert. Wonderful service.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
This place was AMAZING! We went for Orlando’s magical dining month, And I was able to have THREE courses of delicious GF food. They have FRIED CALAMARI with two amazing dipping sauces, organic roasted chicken with risotto and a flourless chocolate cake for dessert. My husband also had beef short ribs which fell off the bone. All so good! Lots of other options too like a giant GF macaron for dessert as well. The service was great and the location intimate. Would go back in an instant.
Yes