I really do not recommend this place. They say the baked potato soup is gluten free, but I can almost guarantee you that it is not - I got sick IMMEDIATELY after eating it. I feel terrible now. Haven't been glutened in months so it's hitting me hard. The water tastes like dirt / pond water so guess what - everything else does too. The tea, the soda, the vegetables that have been washed in the pond water, and even the chicken on my salad had that bad taste. This place used to have fresh ingredients but they do not anymore.
Marketplace used to be wonderful for Celiac but not now. The last two times we have gone we told our waiter to note that our son had a gluten allergy. We ordered a burger patty (no bun). They brought out the burger with a regular bun both visits. We spoke with the manager and she said she would talk to the staff. Our son had gluten reactions both times too. We found out they no longer have a dedicated fryer. Unfortunately this restaurant is no longer an option for us anymore. It's just not safe.
They do have a gf menu. I've eaten here twice, and gotten sick once. Their shrimp tacos were good, but not much food for the money. Most of the sides are NOT gluten free because they're fried with others. They're ribs are yummy, and the sauce is gf. But my mashed potatoes were cold, and the salad came with croutons, despite my explicitly explaining.