Review of Marmalade

This is an upper end, 4,5 or 6 course meal restaurant. Of a few dozen choices, only two had gluten and the rest are naturally gluten free. However, only two of the six desserts were gluten free. The food was excellent and it is as much an experience as it is a meal.

The cost is $75-95 per person, but the quality is there. The white bean soup (I kid you not) was the favorite of the table. Like many of you, I am tired o creme brûlée’s, but this is the second best one I have ever had. (The first. Since you asked, is the passion fruit creme brûlée at Mommas Fishhouse in Maui.)

Celiac friendly?

Yes