They were SO great with my gluten sensitivities and lactose intolerance at Marsh Tavern. Our waitress really got my concerns, and they even brought over a perfectly-warmed Udi's roll for me to have while my husband ate his way through their bread basket :) I was able to special-order a combo of foods that fit my GF needs, including fries and grilled rock shrimp. Not enough food for the price (I had to pretty much have a second meal afterwards), but beautifully-made and delicious. Try their homemade sorbet - a friendly-across-the-GF-and-DF-board delicacy - especially if they have the raspberry apricot. Better than Ben and Jerry's sorbets!