Pizza was deffinately not perfect, but It's worth it to try. The pasta, though, is the delicious Gluten Free Barilla, which I find amazing in flavor! But upon asking, they did not seem to be very careful about cross-contamination, which is a down fall overall. But if you are not super sensative, and need something quick, Mary's is a great choice. :)
No
The worst gluten free pizza I've ever had. I emailed the company, since they are local, and asked if anyone had tried it, prior to putting it on the menu. I was never given the curtesy of a response.
Yes
Mary's offers gluten-free pizza with Still Riding Pizza crust
I ordered there gluten free pasta and it had tons of regular noodles mixed in, I ate half before I realized:(
Great cauliflower pizza and gluten free pasta options.
— Gluten-free items are marked on the main menu
Mary’s Pizza shack is NOT safe for celiac. I gave it two tries and got glutened each time. They do not take precautions against cross contamination. Do not go here or eat here if you have celiac.
— Not at all
I’ve always had good luck at Mary’s. We’re local and it’s basically the only pizza place in town that is reliable for gluten free and also offers delivery. The toppings are generous and the pizza is good enough. It’s a cauliflower crust so nothing amazing. We do find them pricey but they often have deals if you look for them. I’ve never felt sick either.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
They have a few gluten free options. I got pizza with a cauliflower crust. It’s a typical cauliflower crust but was not overly dry or burnt. Good vessel for the pizza toppings.
— Gluten-free items are marked on the main menu
— Some
— Good