Masselow’s Steakhouse

The current menu is pretty fancy, 3 or 4 course options. We had dined pre COVID also and it was more expansive, like a steakhouse menu. Our most recent visit, we chose the 4 course option. Our waiter, Dan, was amazing! He took the menu back to the chef to verify what could be made gluten free. I chose caviar nachos, Caesar salad (made table side with tons of options), filet w/ mashed potatoes, and a chocolate desert ( forget the name but it was gf without cookie crumbles). Turns out, Dan took it super serious because he has a family member with celiac. Even brought out gf bread! By far, our fav place to dine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent