Review of Massilia

Great food, fairy easy to stay away from gluten and dairy. They make socca chips (made from chickpeas, I think) for the hummus & tapenade appetizer. It’s GF but fried with non-gf items, so not for celiacs. I had the chicken tagine with brown rice and ratatouille, both delicious. The servers seemed knowledgeable about food sensitivities.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating