Review of Massimo Ristorante

We went for lunch during Providence Restaurant Week and were assured that the gluten free specials were prepared just as carefully as the same dishes on the full price gluten free menu. Warm gluten free rolls were the best I’ve had, and every dish was superb. Appetizer, entree and dessert was too much food for us, so we took home enough food for a light supper and it was even delicious warmed over!

Celiac friendly?

Yes