For $50 i expect gluten free bread and seasoning for a steak instead of just salt and pepper. Also the filet was severely undercooked. Came back well done second time. Waste of money
The staff took great care to make me a safe meal. Creamed items and truffle butter were not safe, but fish, lobster, and many veggies were celiac friendly.
Delish food but be advised that all of their steaks are dredged in flour. Be sure to be very clear with your server about issues with gluten.
Firstly, if you order the wagyu, expect to have the best steak of your life (at the 90210 location, not so hot in NYC). Plenty of GF and dairy free options.
First, let me say that I never right reviews. My mother has SEVERE food allergies. She is allergic to gluten, soy, nuts, dairy, chicken, turkey, duck, fish, etc. They were amazing. She ate the best steak in town absolutely plain, the biggest baked potato you will ever see, and plain broccoli. It did not disappoint for those of us who aren't GF either. It came out to $100 a head including tip and totally worth it!! Will definitely be back next time I am in town!
Mastro's is one of my favorite restaurants! It is the best steak house that I have ever been to. The food is excellent including the chicken that my wife ordered. If you say you have a food allergy or special diet then the chef comes out to your table to tell you what is safe to eat. Most of the items are GF or can be made GF. This is one of the few restaurants without a GF menu that I feel completely comfortable dining at. The prices are HIGH, but worth the money. For most people, including myself, this is a special occasion restaurant. I forget what our bills have been like, but at least $100 per person even if we only have one drink each. .
Extensive GF menu. Lots of GF sauces and salad dressings, and all steaks and fish can be prepared GF. Best steak in LA!