Review of Mastro's Steakhouse

Beautiful restaurant, very nice waiter, lovely experience. I thought I was safe ordering a blackened salmon, garlic mashed potatoes, and asparagus. I was assured by the waiter that it would be safe. It was definitely not. I was sick within the hour. I don't know if it was a cross contamination issue or if there was overt gluten in the seasoning, but suffice it to say, the waiter and kitchen staff were unprepared for a gluten-free customer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent