We have been here three times and I have never had any issues and always enjoyed the meal. There aren’t many options but the staff is knowledgeable and willing to double-check.
My gluten-free meals have been one crab cake (100% crab, no bread) and their baby arugula salad.
The restaurant is always packed and parking can be an issue. If their lot is full, send someone inside and they will have an employee help with parking.
Their staff are always busy and hard working.
— Somewhat
— Separate gluten-free menu
— Not Much
— Good