Maximiliaan van Oostenrijk

After asking about the gluten free options, they could'nt guarantee anything except for the pasta arrabiata with GF penne. They had no dedicated fryer for the fries that came with most dishes. So I went for the pasta. It wasn't bad, but not the best I've had. An hour later, I already got sick. I haven't eaten anything that day that could cause any risk, so I'm pretty sure that something went wrong at the restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Offers outdoor seating

Very welcoming reception, waiter was very concerned to keep me celiac-safe. Menu was mostly eliminated from consideration due to pre-prepped sauces. Mussels were great with the single available sauce.

Two available desserts: mousse and sorbet, which I skipped.

No reaction! Nice meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent