They don't really have a GF menu, but a notebook with information and what menu items can be modified to be gluten free. They do carry a gluten free bread, Udis, and you can ask for it on any of their sandwiches. We talked to them about avoiding cross-contamination, but despite all that, my husband, who has celiac, was hurting and sick all night and into the next day, so we know that his food was contaminated. We will not be going back, that's for sure!
No