We went on July 6th, 2021 and our server was not educated on gluten free at all. We asked if there was a menu, he said no but went into the kitchen to find out what we could order. He came back with items underlined that were supposed to be gluten free or could be made gluten free. One of the items underlined was the shrimp scampi. Now we knew the pasta would be different but we were thrilled to see that they had gf pasta. However, after ordering we still felt like the waiter didn’t understand acc bd that it had to be gf pasta. My husband went over to the waiter as he was putting our order into the computer and showed my husband that he could select gf pasta as an option. Our only saving grace was that the -I believe it was - the manager who served our dishes said shrimp scampi with the name of the shape of the pasta and we said “gluten free” and she immediately looked at the plate again and said no and put it on an empty table and said she’ll have to talk to the waiter. after that we ordered a steak and of course, that meal came out 10 minutes later. The chef eventually came out to talk to us about the situation but the manager never did. We weren’t thrilled by any of the other meals so we won’t be going back and I honestly can’t recommend this place since multiple people were not sure what we could eat.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
They have a good gluten free menu with quite a few options. Would go again.
Great place. Ask for gluten free menu They have appetizers , variety of entree options and desserts.
Yes
Excellent seafood and the best filet I've ever had. You must specifically request their gluten free menu, and it changes seasonally as do the rest of their dishes. They only use McCormick spices in their food so there is no added MSG. They also have an extensive bar and the wait staff has never been anything but wonderful. It's a great place for a fancy night out. Expect $20-$30 per main course. My celiac partner and I have eaten here many times without issue.
Yes
Had multiple courses from the gluten free menu but had a reaction immediately after (for me that means I likely ate gluten, not something that was cross contaminated)
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
Staff was knowledgeable but I had to ask a lot of questions because GF items on the menu were not marked. I got the stuffed salmon which came with mashed potatoes and green beans. It was fine. For dessert I got the "chocolate box," which is a box made of chocolate filled with whipped cream and berries--delicious! It's been 24 hours and I haven't noticed any symptoms.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Celiac friendly. They have a separate menu and cooked everything separate. They took great care.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Extent service, knowledgeable about GF/celiac. Had cedar planked salmon, salad and chocolate bag for dessert which was incredibly decadent and delicious. Lovely experience. Not usually a fan of chains, but really enjoyed this meal and felt good after.
— Very
— Some
— Excellent
The steak and fish can be made gf. The waitress was very knowledgeable and helped us select side veggies that we’re also gf. The food was delicious.
— Very
— No gluten-free information on the menu
— Some
— Excellent