I really appreciated the effort our waiter and chef took to make sure I had something celiac safe…basic spinach salad with, chicken, mushrooms, bacon, tomatoes, cheese, and a balsamic dressing. We also discussed cross contamination. Unfortunately I ended up very sick and believe it was a cross contamination issue. Symptoms started about 15-20min after the meal, still recovering a few days later.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Good GF hamburger with fries, waiter took care of us
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
They no longer have many gluten free options. They no longer have a dedicated fryer either.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
I called ahead and asked questions and felt assured I could eat here safely. I also spoke with our waiter who was knowledgeable and careful. It was a good meal in a fun location and I wasn’t ill. We will certainly eat here again.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Gluten free fryer available 🙌🏼 I usually do a burger without a bun and I’m fine. But mostly come for the fries. And a fun atmosphere in the Woodshop!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Was told that my meal I ordered was gluten free, and ended up getting very sick. Staff was not knowledgeable about what was actually gluten free and what wasn't.
Most staff are very knowledgeable about the truly gluten free options and they always notify the kitchen staff of celiac and/or gluten intolerance.
Yes
Staff is very knowledgeable and friendly. Ate here multiple times on vacation and didn't get sick.
Yes