I had the GF 10 inch Pizza with Tomatoes and Red Onion. It's sold as a Cheese Pizza for $10.99 and each topping is $1.50 extra. The crust is from a restaurant supply co. and comes frozen. I thought it was quite good. See photo.
They seem to be very aware of contamination as they said they would not bake it on the same rack as the wheat pizza, which means it take little longer than usual.
Yes