I've never eaten at this restaurant because I found out that it is not gluten free or Celiac friendly. I called and asked what type of bread they use and they said Sammie's which all of their products say on them may contain traces of wheat. They should not be able to label themselves gluten free because they aren't.
My gluten free sandwich was made with gluten bread. I asked if the sprouted grain was gf response yes. I ordered a sandwich. I have Celiac Disease and the day did not go well. I called the day and they confirmed the sprouted grain bread is NOT gf.
Not a "gluten fee business" if they change that Label I would definitely rate it higher. The buns have "may contain traces of gluten" not a celiac friendly place.. Scary to think they market it that way..
This place is not celiac friendly! The bread they use even states on the packaging that it contains traces of gluten because the bakery it comes from is a regular non gluten free bakery! They do not earn you! False advertising!
Everything is gluten-free; GMO-free; no microwaving; filtered water; aluminum-free cookware; no canola oil; local; organic...