Review of Mediterranean Deli, Bakery, and Catering

Generally I've found them great with labeling, but had a bad experience at an event I attended in their back room where something was mislabeled. I wound up eating a ton of an appetizer made on regular wheat flour bread. Good reminder to always double check at a place that is not exclusively gf. It was an honest mistake, but I do wish they had taken it a little more seriously when I brought it to their attention-- although I guess what could anyone do at that point after the fact?

Celiac friendly?

Yes