I found out I have celiac a few months ago and since then eating out has been extremely stressful. I went here for a birthday party and before the rest of the guests arrived, I asked the server how I should go about ordering “because I have a severe gluten allergy.” She said the kitchen is very careful and more than happy to accommodate which was comforting, and suggested we walk through the menu when she gets to my table so she can note everything that’s naturally, and what can be made, gluten-free. I honestly felt a bit too overwhelmed in the moment to ask about cross contamination, but I ended up sharing the brussels sprouts, patatas bravas and veggie paella which were all delicious, very sizable portions, and I didn’t get sick!
— No gluten-free information on the menu
— Most/All
— Excellent