Mee Thai Restaurant

Met the owner Mee and she is not only friendly but very understanding of food allergies and even cooked my food herself. There is nothing marked GF but she was knowledgeable about contamination and cares about serving safe food! Ordered Pad Ginger and fresh rolls. Awesome food, no issues and I can’t wait to come back to try some fried rice. Mee said that she is able to accommodate most allergies, just ask for her directly.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent