Review of Meg O’Malley's Restaurant & Irish Pub

They have an entire gluten free menu, however there is high chance of cross contamination. Most items are made with gluten whiskey or cooked in similar working spaces as other gluten items. Wait staff was very nice. I wouldn’t recommend to anyone that has celiac disease due to VERY limited options.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers online ordering