Ate here on a rare kids-free date with my husband and it was a great experience. Nice staff. I had the GF veggie pizza with light cheese (they do offer vegan cheese). The waiter explained everything they do to avoid cross-contamination to make sure my food is safe... including changing clothes, washing hands, separate prep area, etc. The chef who made the pizza is the one who brought it out to me so no other person touched it. I was impressed. Would go back! Also got GF Apple cider!
— Gluten-free items are marked on the main menu
— Not Much