My sandwich on gluten-free bread was delicious and worth the $2 up charge. However, I didn't get a gluten-free menu, but I did review their allergen guide. The guide listed the fries as gluten-free, but from another reviewer I knew to ask..... The waitress clearly knew that they were fried with gluten containing items, so that was good. I personally would like them to update the allergen guide to include noting gluten from the cooking process like frying. Just because the potatoes don't contain gluten doesn't make them safe.