This is a small dedicated gluten-free pastry/dessert shop. I can highly recommend the strudels, particularly the sour-cherry and the poppyseed-walnut ones. Moist and full but not overly sweet. Having some Hungarian background, I can say that these are truly excellent gluten-free versions!
I also tried the pocket pizza-párna. Was ok for a quick snack. There are bread loaves plus plenty of nice Hungarian cakes as well. I tend not to eat the latter but they looked really well made. Some of the vegan options looked quite dry to be honest, as did the cinnamon twirls, but at least they have some options and variety there. The products are not made in-house but it is a dedicated gluten free shop and I can only imagine that they make sure that the factory which makes everything is also dedicated. There are tables but it's not really an eat-in-with-friends vibe. More suited to grab and go, or a quick 15 minute eat-in. Staff speak english also.
— Yes, the establishment is dedicated gluten-free
— Excellent
100% gluten free bakery. A bit pricy but very tasty goods. They have different offers from time to time.
— Yes, the establishment is dedicated gluten-free
— Good
(Dedicated GF circumstances, along with LF or vegan options as well. Celiac- conscious owner.) Great variety, weekly new offers. Very friendly service. Highly recommended.
— Yes, the establishment is dedicated gluten-free
— Excellent
Good quality, tasty products. Everything is gluten, dairy and sugar free! Vegan options are also available.
— Yes, the establishment is dedicated gluten-free
— Separate gluten-free menu
— Excellent