Review of Mercato Della Pescheria

While my server was not entirely aware of everything Celiac entails, she asked as many questions as possible to the kitchen and assured me they had a separate area where they prepared all allergy meals. Unfortunately, my first bowl of GF pasta came with a regular noodle mixed in it. It’s a good thing I noticed it before eating! The staff was so kind and made me a brand new fresh dish that was much better (instead of just taking the noodle out) and the manager came out to personally apologize. They do not have a separate GF menu, but many GF options available.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average