Review of Mercato

on request some days before they prepare gf pizza, pasta and risotto. pizza is made in a steamer in the kitchen downstairs (gluten pizza upstairs) so they won‘t contaminate.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good