I have very symptomatic Celiac. Always super nervous about eating out, especially in a big group because I’m worried my specifications will get lost in the crowd. Good news is almost everything on the menu can be made gluten free! I spoke with the waitress and she explained to me how they safely prepare their food to avoid cross contamination. I got the spicy chicken sausage pasta and despite my hesitation, didn’t get sick at all! Would highly recommend if you have Celiac and have trouble eating out. I’m so glad I was finally able to enjoy a meal with a big group and remain healthy afterward! The staff is very knowledgeable on allergies and food restrictions.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent