As soon as I brought up gluten free, they were able to run and get a dedicated menu for vegan/vegetarian/gluten free. 3 of their salad dressing were gluten free (the rest of the Salad was vegetables). Both potato sides have no gluten. The steak seasoning has no gluten, and they happily make grilled onions instead of fried (and they were delicious). No gluten free rolls, but was a really great meal and I feel great 24 hours later. I don’t know if their grill may have had gluten on it, but they likely make it in a pan and clean it in between. Can’t confirm that, but I didn’t have an averse reaction.