I ordered the chicken salad. The first time they brought out my meal it was obviously not gluten free as it had breaded chicken on it (and they don’t offer gf breaded items). They quickly brought me a new meal and assured me that the whole meal was redone.
Thankfully, I didn’t have any reactions and the salad was tasty.
I have eaten at the Metro Diner 2 times in the past week. The first time was take out and the second time was dining on the back patio with my husband, our great dane, my dad and his border collie. Bothe experiences were awesome. The food is delicious and the staff and management are very friendly. The managers and most of the servers are well educated in what needs to be done for someone with celiac disease. The managers continue to educate their staff. Brittany, one of the managers, is amazing!
Great Breakfast!
Fantastic Lunch!
Good to have a place you won't get gluteized!!!
When I mentioned gluten-free as an allergy to the waitress, she was knowledgeable and flagged my order. It took a little longer to prepare but someone (I thought manager) brought my plate out with the waitress carrying the other orders for our table. He said he completely understood and assured me I was safe. I love that I never got sick and they were so serious about it for me. I’ve only had breakfast here.
It’s not hard to get sick here for us at least. Risk of CC seems very high. GF bread for an upcharge. They have a two page GF menu, though cross contamination could obviously be an issue as they have fryers, fried chicken, bread, biscuits, pancakes in the kitchen, and no dedicated GF cooking space. But our waitress told us if you say gluten “allergy” they have a protocol to change gloves, use a heat lamp instead of a toaster to toast bread, will clean the cook area for you, etc. The ketchup isn’t marked GF. Can no longer eat here after getting sick here.