Review of Mexico City Kitchen

The food was delicious! They prepared food in a non contact manner for my son with Celiac disease. He ate the corn tortilla steak tacos. Staff were knowledgeable and helpful. We (non celiac) got chicken and steak corn tacos, a cheese quesadilla (flour) and some fresh fruit juices.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout