Review of Mezzaluna Pizzeria

The server was knowledgeable and asked me specifically if I have a gluten allergy or celiac disease. I was very thankful, as otherwise I would have gotten gluten-free pasta boiled in the same water as regular pasta. I had the gluten-free penne (boiled in separate water) with olive oil, garlic, and pasta; which was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good