Review of MEZZE#1

Our waiter Seth was so knowledgeable! When told we had a gluten allergy he asked if it was a gluten intolerance or celiac disease. He then informed us of every time that was safe and the items that came into cross contamination from the frier. This was all during a dinner our dinner party of 30 people. Even though we had a lot of people he made sure to make us feel safe and our allergy important.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good