The gluten free customer has one choice. Chicken fajitas, no rice, no seasoning. That said, they were pretty good fajitas, and prepared in a separate pan rather than the grill, so probably less contamination. I had plenty of food. The tortillas were fresh and delicious. Most of the staff are native English speakers, so there is no language barrier. I probably won’t eat there often because there’s only so often I want chicken fajitas but it was a decent meal.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good