They had a few gluten free options (shrimp and tofu) and could get a bowl. 2 of the 3 sauce choices are GF. Very knowledgeable about GF and cross contamination and took great care to make sure food was cooked separately. We went during lunch rush so took about 40 mins to get my food, which I didn’t mind because it reassured they were ensuring no cross contamination. The food was delicious!!
— No gluten-free information on the menu
Although their website doesn’t list it, most of their non-bakery menus items are gluten free including their sauces. The spring rolls and bowls are super tasty and they take gluten allergies seriously.
— Gluten-free items are marked on the main menu