Had a fantastic experience at this spot, visiting twice during our stay. Specializing in parrilla (grill) cuisine, the grilled meats and the majority of salads are gluten-free, but be aware that other items like pasta are not. There's no separate gluten-free menu, and it's not indicated on the menu.
The staff showcased impressive knowledge and were incredibly helpful throughout our dining experience. Gluten-free breads were offered as a starter, adding to the positive experience. Without a doubt, I recommend this as the best place in Calafate during our stay.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Everyone here knows about celiac. All the steaks and meats are gluten-free. They will automatically bring you gluten-free large crackers with dip. Amazing atmosphere and very friendly. She potatoes on the grill or amazing as well as the atmosphere and the people.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent