We carry Sweet Escapes GF pizza crust (the best we've ever had). We are not a gluten-free facility, but we do take extra care when baking this crust and put it on it's own piece of parchment paper to avoid any cross contamination. The crust comes to us individually wrapped and prepared in a dedicated and certified gluten free facility. We also offer gluten-free salads and soup.
I had to have it twice in one day! I can't disagree enough with the "[email protected]" comparison. They may not be an artisan establishment, the pizza is made fresh and sliding off the crust hot :-) It's unlike other gf crust I've had. Like a thin crust, with a slight chew, I really liked it. The salami was delicious chunks, rather than thin slices. The veggies are sliced nice and thin, not so thin they char though. Can't speak to cross-contamination, I didn't ask at either location. Though I'm fairly sensitive and had no reaction either time.
My daughter has celiac. We eat here on a regular basis. Like most kids, she loves pizza. This is by far her favorite GF pizza in town. It only comes in the 10 inch. I think all celiacs should be cautious about any pizza place, but the owner explained to me their system to avoid cross-contamination. She has yet to have an issue after eating here.
Excellent GF pizza! If you are Celiac, explain to the staff. I am glad I did because they told me they got some flour on my first pizza accidentally, so proactively remade it for me. Nice people. I go to the one in Stapleton quite often too.
Less than impressed. Guy behind counter was excited to tell us that they had gf options such as their gf crust and whole wheat pasta. Sigh. Basically, this is a Sbarro's with gf crust option. Ok, but not exactly the artisanal pizza joint I had envisioned.
Gf pizza is very good. Staff not knowledgable about gluten and what it's in. Confused gluten and cheese. Celiacs beware, you must tell them exactly what to put in pizza. Not sure about contamination precautions. Will know tomorrow. :/