Staff was pretty knowledgeable. They had a separate GF menu. Steaks. Seafood. A few appetizers. We got the herb cheese appetizer and they made GF crustinis to dip into the warm cheese. They were delicious. The only sauce they make GF to dip your steak in was the béarnaise sauce. There were a few desserts like berries and cream and ice cream but the main desserts are not GF. We had a great experience here and good menu choices. I do not know about cc. I didn’t ask them if they had a separate cooking area.