Typical Mighty Taco location. Never had a single issue with gluten contamination
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Never had a problem with corn tacos, seasoned chicken, refried beans and cheese. Tell them you have celiac disease. They will change gloves and take extra precautions.
— No gluten-free information on the menu
So they have cross contamination procedures in place BUT rarely does that information make from the cashier to the person making your food. I've had to have my food remade the last few times because when I open the bag it's clearly a soft (wheat) taco but then when I talk to the person making the food they can remake it safely. Definitely an eat at your own risk type of place.
— Not very
— Separate gluten-free menu
— Some
— Good
Honestly not sure about this place. I was expecting more when I saw it had a good amount of decent reviews. But when you walk in you are greeted with nothing different than Taco Bell. My girlfriend didn’t get sick, but wouldn’t recommend this place for anyone with Celiac as the safety precautions don’t seem to be there.
— Not very
— Some
— Good
Their menu very clearly indicates what is Gluten Free and there is a huge selection. I had a Bowlito and their chips and nacho cheese dip. It was all delicious.
— Most/All
— Excellent
Yes
This is clearly a LOCATION problem. Ordered gluten free tacos - handed a bag of soft flour shell tacos - go back in, they couldn’t get the right meat, never added the sour cream I paid for and never changed gloves or used other containers like I’ve seen at our West Seneca location. I will never return again.
No