Review of Mikiko Mochi Donuts

Not what I was expecting, but very good! The donuts are made with mochiko- sweet rice flour, so they have a VERY pleasant chewy softness. They aren’t overly sweet, but also not bland. I tried the 3x chocolate, horchata, peach cobbler, and Thai tea. The chocolate was great, probably my favorite. The horchata was delicious, and the filling added a good texture, very comforting. The peach cobbler was ok, not my favorite. The Thai Tea just tasted like plain or vanilla, not what I was expecting but still good.

Also tried the hibiscus lemonade, which was great!!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating