Milano's Italian Restaurant

Excellent meal, comparative to Isabella’s. GF items marked on the menu. All pasta dishes can be made gluten free and boiled in separate water. It was delicious with a healthy selection for those eating gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Offers outdoor seating

This place has one item that is gluten free (ingredients and prep to the best I was able to determine with questions). It is not completely gluten free environment but they said they take extreme caution and the pizza is made all in house. It is hard to find good gluten free pizza that is also made in a gluten free way. I can't be 100% certain of their methods but I did not get sick. It is always impossible to tell if I experienced mild reaction or if it's just natural bodily experiences. I think there may have been some cross contamination but that easily cold have been from me helping my son with his food and not from the pizza. The pizza was lacking in flavor but I give them major thumbs up for trying an in house pizza. It was the first pizza that actually had a thick crust. It tasted kind of like a dough I have made before and it definitely needed more flavor but it was good enough for $11. I had enough to bring home leftovers. Ask whatever questions you need to determine if it's ok for you.