Unfortunately the staff were confused about gluten. The owner assured us the sea food platter was prepared without gluten. When we confirmed with one of the waitresses, she said that the platter includes zucchini fritters. We asked for the platter without the fritters but it all arrived in the platter touching the whole fish unfortunately. There are salad and potato GF options but I would not return here due to risk of cross contamination. Also there is no menu and you don’t know what you will be charged until the end. Also they don’t give out the bill or receipt. It was very expensive for what we were served even though the atmosphere is spectacular, food not so much.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average