Knowing that their kitchen is FULL of cross contamination, I went anyway to watch a game. Please be aware that the bacon put on salads is also deep fried in the regular fryers and is cross contaminated. I was able to order a Cobb salad without the proteins (shrimp, chicken, and the aforementioned bacon.) A well as a plain baked potato. Go in with low expectations.
Couldn’t supply any allergen information, server knew nothing and the manager was not very helpful, simply looked at the menu and guessed what would be GF
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.