Miller's Ale House
$$ • Restaurant
Most Recent Reviews
Good experience even though they do not have a GF menu. Our waiter spoke to the kitchen. They cook fries in a separate fryer. I have a burger with no bun and fries. The food was very good. From what I understand from the waiter. You can have the meat, salads, veggies, fries with no seasoning. Will return
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Reviews of this Chain
Knowing that their kitchen is FULL of cross contamination, I went anyway to watch a game. Please be aware that the bacon put on salads is also deep fried in the regular fryers and is cross contaminated. I was able to order a Cobb salad without the proteins (shrimp, chicken, and the aforementioned bacon.) A well as a plain baked potato. Go in with low expectations.
Couldn’t supply any allergen information, server knew nothing and the manager was not very helpful, simply looked at the menu and guessed what would be GF
Does not have a gluten free menu. According to the manager my options were a salad without cheese croutons and only balsamic dressing. All seasonings used contain gluten. So, if you got a steak it would be plain.
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.
I got sick here. I ordered a salad without croutons explaining that I have a severe gluten allergy. I then found a crouton in my salad. Of course, minutes later my stomach started hurting and the celiac symptoms appeared. I asked for a manager and let them know I had gotten sick. They said “do you have an epipen?” Clearly they knew NOTHING about celiac. Then proceeded to tell me the crouton “just fell in”. Really?! When we asked to speak to the GM they said “oh he’s never here” and I got a phone number to call. Obviously I will not be here ever again.
