Miller's Ale House
$$ • Restaurant
Most Recent Reviews
Knowing that their kitchen is FULL of cross contamination, I went anyway to watch a game. Please be aware that the bacon put on salads is also deep fried in the regular fryers and is cross contaminated. I was able to order a Cobb salad without the proteins (shrimp, chicken, and the aforementioned bacon.) A well as a plain baked potato. Go in with low expectations.
Couldn’t supply any allergen information, server knew nothing and the manager was not very helpful, simply looked at the menu and guessed what would be GF
No GF items. Drinks were fine. My partner got food and it wasn’t seasoned well.
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More Reviews
not coeliac friendly, was told there was options - to then go and be told they cannot guarantee it will be GF as everything is fried on the same grill. ended up having just steak and broccoli because no sides are GF
No gluten free menu. No help from the server. Not recommended!
I went here knowing that they don’t have a gluten free menu so I was pretty nervous however, I asked them to make me grilled chicken on foil (plain) and steamed broccoli (plain). I notified them of my restrictions and they accommodated my needs. Overall good experience however I wouldn’t recommend because they no longer have a gf menu (I only went bc I was with a group of people).
They discontinued their gluten free menu because of "too many issues". Ended up there bc fill insisted we go. The waitress helped me pick out a caesar salad and insisted she would watch the chefs while they made that and the grilled chicken. Dressing on the side. It was okay, but I was anticipating getting sick all night (I didn't). At least they had cider on tap. Overall, I'd say avoid it.
I called the restaurant to see if they had a gluten free menu and they said they did not. They said they could make suggestions on what foods maybe gluten-free but that doesn’t give me a “warm-fuzzy.”
New menu with no gluten free options marked .. staff had no clue
Reviews of this Chain
Does not have a gluten free menu. According to the manager my options were a salad without cheese croutons and only balsamic dressing. All seasonings used contain gluten. So, if you got a steak it would be plain.
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.
I got sick here. I ordered a salad without croutons explaining that I have a severe gluten allergy. I then found a crouton in my salad. Of course, minutes later my stomach started hurting and the celiac symptoms appeared. I asked for a manager and let them know I had gotten sick. They said “do you have an epipen?” Clearly they knew NOTHING about celiac. Then proceeded to tell me the crouton “just fell in”. Really?! When we asked to speak to the GM they said “oh he’s never here” and I got a phone number to call. Obviously I will not be here ever again.
This location (not sure if this is across the board) Doesn’t have much GF. No GF buns for burgers. No designated fryer. I had a Caesar salad. The waitress was helpful, but the restaurant did not have much GF
Nothing gluten free, told me that everything is probably cross contamination
