There is a very limited gf menu, but I’ve been twice so far and both times the servers were very knowledgeable and helpful. The last time, The place was very busy because of a Pats game, but the manager took the time to check the ingredient list for each item of the entree to ensure it was completely safe.
Yes
Server was decently knowledge Not a good selection and the food quality was poor. Got sick from cross contamination.
No
Pointless to have this menu. Gf menu, but everything cooked on the same surfaces as gluten containing items. Had to leave and go somewhere else
No
I've eaten here a half dozen times with no issues. They have a separate gluten free menu which isn't expansive, but adequate.
Yes
Awful. After ordering off the small gf menu, saying NO bun, the burger came out with a BUN. Then it came back with fries, which are not gluten free. Gave up at that point. Will not be going back.
It was not a busy night yet ten minutes after I requested the gf menu I gave up and went to the bar to get one myself. The waiter was unaware of the differences between gluten free and vegetarian. I asked what wing sauce was gluten free and the waiter told me "all of them." Considering there was teriyaki sauce, I had my doubts. I went with a burger instead and was asked if I wanted the bun toasted. Friendly but completely lacking in gf knowledge.
No
Terrible about allergies! Brought a gluten free salad with croutons and then again with a type of BBQ sauce on it that was not GF (got knows why)... I refused to eat after telling them I did not feel safe. Definitely would not recommend this place to any celiac!
No
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.
— Not at all
— Not Much/None
— Poor
I got sick here. I ordered a salad without croutons explaining that I have a severe gluten allergy. I then found a crouton in my salad. Of course, minutes later my stomach started hurting and the celiac symptoms appeared. I asked for a manager and let them know I had gotten sick. They said “do you have an epipen?” Clearly they knew NOTHING about celiac. Then proceeded to tell me the crouton “just fell in”. Really?! When we asked to speak to the GM they said “oh he’s never here” and I got a phone number to call. Obviously I will not be here ever again.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
This location (not sure if this is across the board) Doesn’t have much GF. No GF buns for burgers. No designated fryer. I had a Caesar salad. The waitress was helpful, but the restaurant did not have much GF
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
Nothing gluten free, told me that everything is probably cross contamination
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No more gluten free menu.
— Not at all
— Not Much/None