Do not eat here! My son got very sick! We were very disappointed especially after some of these reviews and the fact that this is a pricy, high-end restaurant. The waiter was knowledgeable about GF but seemed very nervous when we asked about GF items. My son got the jalapeño appetizer , NY strip steak and a local root beer (no gluten ingredients that I noticed.)The appetizers came out quickly but dinner took forever to come out (close to an hour) which I was “ok” with thinking they were being safe about cross contamination and gluten free protocols. The food in general tasted just ok and my son ended up getting very sick that night. We can’t pin point what made him sick but he got sick. I do not recommend this place for GF, food taste or service!
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Absolutely amazing food. All but 2 of the appetizers are GF. Server was very knowledgeable about allergies and easily informed me on the safe menu items. This is a high-end steakhouse with real chefs who can alter most menu items to be GF, but many things are GF as-is. I got the elk tenderloin and it was one of the most delicious meals I’ve had. Highly recommend this place. The service was great and the manager checked on us multiple times.
— Very
— Most/All
— Excellent
The nice thing was we didn’t get sick. They said all steaks where gluten free. The service was amazing. But our prime rib was tough and cold. Like pulled out of the fridge cold. For $200 for 2 of us I kind of expected a warm cut. Sadly we won’t be back.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Poor
When I called the manager specifically asked if I was Celiac. We went there, the waitress was knowledgeable. Almost everything was GF. The food was absolutely delicious! I had a steak, the vegetables with balsamic and mashed potatoes. ALL of the food was great! I will DEFINITELY come back here. FYI the bread they serve is not GF, so decline.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent