Mineshaft Pasty Co'

3 recent ratings
$ • Bakery
Reported to have a gluten-free menu
Reported GF menu options: Cookies, Dessert
Safety Rating
3 ratings

As rated by the community

111 N 2nd St
Hamilton, MT 59840

Most Recent Reviews


Celiac

Overall Rating

Review


Even though they have gluten in the kitchen, I completely trust their baked goods. Great place!!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
  • Good for takeout
Updated 1 year ago read full review

Celiac

Overall Rating

Review


The owners are all celiac so know how to do GF safely. Their pasty’s and baked goods are great. Drink options are varied and good too. Overall we love this place.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Gluten free pastries are available daily, and GF savory pasties can be ordered in advance. All excellent, and great coffee, too! The owners’ daughter is celiac, so they’re very familiar with safety precautions around prep and handling. Staff are trained to grab a designated person when allergies/celiac is mentioned, and they follow all proper precautions around storage and handling.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for takeout
  • Good with other allergies
Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have dedicated kitchen space
  • Cookies
  • Dessert
  • Gluten-Free Menu

Categories

  • Bakery
  • Breakfast
  • Brunch
  • English/Irish
  • Kid Friendly
  • Lunch
  • Takeout

Photos


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More Reviews


Overall Rating

Review


My daughter and I went for lunch a couple days ago, after a friend told us they had gluten-free options. The staff washed their hands right in front of us before getting her cookie. She was able to enjoy not only a baked good but lunch also. The pasty and cookie were delicious! The best part was the owners have taught their staff well and my very sensitive 10 year old didn't have any problems after eating there.

Celiac friendly?

Yes

Updated 6 years ago read full review

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