I hadn’t had a bagel in like 16-19 years until I found misfits! Thankfully it’s local so I can get my fill regularly. The rolls and bagels are my fave- they do use ghee in some recipes (which I wish they didn’t but you can’t win them all), so if you’re extremely intolerant to dairy, use caution. Also wish the products were sugar free but, such is life! Mina, the owner is so kind, and I will continue to support this local business!
— Yes, the establishment is dedicated gluten-free
— Excellent