Repeatedly sent food back to the kitchen because they kept forgetting requests with allergen issues (gluten and dairy allergies). Not confident with the cross contamination safety here.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?